Wednesday, November 6, 2013

the amazing dinner - Africa

We made African beans and eggs for dinner.  Not sure how authentic they were but with the smoked paprika, tomatoes and onions they were very yummy.

This time we didn't even sit at the dinner table, no interesting facts were discussed, we just ate in front of the television and caught up on how our teams are going.  Next week they're still in Africa so we'll make more of an effort hopefully.


  1. Looks Yum!! I can't wait to see what you do for Switzerland/Germany x

    1. Oh we're a week or so behind! Switzerland is all about cheese to me but we can't do cheese! I could make German pretzels and eat sausage and cabbage?


so lovely to hear from you xx